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Griddles & Smooth Griddles

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€217.79 €179.99
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€193.59 €159.99
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€2,601.49 €2,149.99
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Premium Griddle - Grooved Chrome - Double Unit - 90cm Deep - Electric
€3,158.09 €2,609.99 €1,184.76 €979.14
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Premium Griddle - Grooved Chrome -  Single Unit - 90cm Deep - Electric
€1,948.09 €1,609.99 €728.59 €602.14
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Premium Griddle - Grooved - Single Unit - 90cm Deep - Electric
€1,500.39 €1,239.99 €564.85 €466.82
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Premium Griddle - Grooved Chrome - Double Unit - 90cm Deep - Gas
€3,533.19 €2,919.99 €1,325.69 €1,095.61
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Premium Griddle - Grooved - Double Unit - 90cm Deep - Gas
€3,291.19 €2,719.99 €1,232.58 €1,018.66
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Premium Griddle - Half Grooved Chrome - Double Unit - 90cm Deep - Gas
€3,884.09 €3,209.99 €1,457.78 €1,204.78
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Premium Griddle - Grooved Chrome - Single Unit - 90cm Deep - Gas
€2,081.19 €1,719.99 €781.82 €646.13
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Premium Griddle - Grooved - Single Unit - 90cm Deep - Gas
€1,742.39 €1,439.99 €654.91 €541.25
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Heavy Duty Griddle - Grooved Chrome - Double Unit - 70cm Deep - Gas
€3,266.99 €2,699.99 €1,225.34 €1,012.68
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€3,085.49 €2,549.99
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€1,827.09 €1,509.99
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Heavy Duty Griddle - Grooved Chrome - Double Unit - 70cm Deep - Electric
€2,347.39 €1,939.99 €881.73 €728.70
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€2,770.89 €2,289.99
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€2,758.79 €2,279.99
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Heavy Duty Griddle - Smooth Chrome - Single Unit - 70cm Deep - Electric
€1,597.19 €1,319.99 €996.34 €823.42
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€2,347.39 €1,939.99
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€2,226.39 €1,839.99
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€1,439.89 €1,189.99
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€955.89 €789.99
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€846.99 €699.99
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€1,427.79 €1,179.99
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The tastiest meat and fish dishes are best enjoyed on a hot griddle. Flavour and nutrients are retained longer and your dishes can be ready in no time. The most extensive range of electric and gas grills for the professional catering industry can be found at Maxima.

Professional griddles are an essential piece of equipment for many commercial kitchens. It's a versatile cooking tool that can be used for a wide range of dishes, from breakfast items like pancakes and eggs to lunch and dinner options like burgers, steaks and stir-fries.

What type of griddles does Maxima offer?

Maxima has a wide range of griddles available. The main difference is the grill surface of the plate. This can either be smooth or contain grooves for a more authentic ‘grill’ option.

A smooth griddle is used for more even cooking and is useful for almost all food items, like meat, fish, vegetables or even eggs. With the grooved surface, you get the well-known black grill marks that you also see on barbecues. These are mostly used for meat and fish, but grilling vegetables and fruit is also possible.

Maxima also has griddles with a combination of both grooved and smooth surfaces. This gives you the best of two grilling zones in a single appliance.

In addition, you can choose between an electric or a gas griddle. Both versions have advantages. Electric grills heat up quickly and cool down quickly, which makes them easy to clean. A gas grill allows you to regulate the temperature more precisely. Using gas is also generally more economical.

The larger appliances often have the griddle divided into two cooking zones. This is then called a 'double griddle' where both halves of the grill can be heated using separate thermostats. This is useful if you want to fry your food on one half and just keep it warm on the other half without burning it.

What are the benefits of using a griddle?

A griddle adds a lot of flavour to your dish. Just like when using a wok, you can cook at high temperatures on a grill plate, which means that meat and vegetables are cooked quickly.

The flavour and nutrients are also preserved. The large size of a grill plate is also an advantage. It allows you to cook several ingredients next to each other at the same time.

Because griddles usually need very little fat or oil, this way of cooking is healthy too. The grooves keep your food separate from the fat. So your piece of meat absorbs less fat. A griddle is also very easy to clean. The splash guard and handy drip tray collect any residue. Thanks to the smooth stainless steel housing, you can easily wipe away any baked-on grease.

TIP: You can prepare delicious meat dishes yourself using our handy food preparation appliances, such as a hamburger press , sausage stuffer or a meat tenderiser to add your personal touch to your dishes.

How do you use a griddle?

It’s important to let the griddle reach the right temperature first. Set the desired temperature and do not start cooking until it reaches it. You can grease the plate with a little oil while you wait.

Then, put your food on the plate and only turn it over once so that the colour can develop properly and the juices are preserved as much as possible. Wipe the plate quickly with a paper towel before placing new food on the griddle.

What should you look for when buying a griddle?

To determine the dimensions needed for the appliance placement in your kitchen, first, consider its designated location. Additionally, think about the desired capacity, frequency of griddle usage and specific dishes to be prepared. These factors will enable you to decide between a single or double grill.

It's also crucial to assess the thermostat's capacity. While a good griddle can reach temperatures up to 300⁰C, lower temperatures such as 50⁰C and 70⁰C can also be beneficial. Evaluate the available power supply options: gas or electric.

In the case of an electric griddle, consider whether a standard 230V socket is sufficient or if a high-voltage 400V socket is required.

How to clean a griddle

When you have finished cooking, allow the plate to cool completely. Using a damp cloth is usually sufficient to clean the griddle. If there is a long interval between the last use and cleaning, you can put a little oil on your cloth to make the residue easier to remove.