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Commercial Hamburger Presses

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€169.39 €139.99
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€169.39 €139.99
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Hamburger Sheets 130 mm - White Paper - 500 Pieces
€24.05 €19.88 €22.98 €18.99
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Hamburger Sheets 100 mm - White Paper - 500 Pieces
€24.05 €19.88 €22.98 €18.99
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Looking for hamburger patties that are firm, even and perfectly round? Look no further! With a hamburger press from Maxima, your hamburgers stay together perfectly every time and are always consistentt and delicious.

The biggest challenge with making a hamburger is getting a perfectly round shape. And to solve that problem, Maxima has the ideal solution to make the process even easier. A hamburger press has a reservoir where minced meat or ground beef is placed. With a simple press, the meat is quickly shaped into a perfect round patty. This versatile device can also be used to create fish burgers, chicken burgers or even veggie burgers.

What are the benefits of using a hamburger press?

In any catering kitchen, time is essential. That's why it's always a good idea to invest in kitchen equipment that can help you reduce food preparation time. With a hamburger press, you can effortlessly create consistently shaped patties, ensuring the same diameter, thickness and perfect roundness every time. Additionally, using a hamburger press allows you to precisely determine the required amount of meat for the desired number of burgers, saving money and reducing waste.

The burgers you make with a hamburger press are also a lot firmer than those you make by hand. They are both flatter and more uniform in shape, which means they can cook faster on the grill. 

What kinds of hamburger machines does Maxima offer?

Maxima offers two types of hamburger presses:

  • Tabletop hamburger press: The tabletop hamburger press is designed for convenient and efficient burger making. It consists of a tray where you place the meat in a ball on a portioning sheet. A second sheet is placed on top of the meat. By turning the handle, the press will shape the meat into a round shape. Using hamburger sheets on both sides ensures easy removal of the burgers without any residue, allowing for easy stacking. The press features a lever for pulling it down, ensuring a smooth operation. Available in two models with tray sizes of either Ø 10cm or Ø 13cm, this hamburger press stays firmly in place with the help of its four rubber feet.
  • Vertical hamburger press: These machines are designed for heavy-duty work. They feature a cylinder, also known as a "filling tube," where minced meat can be easily placed. Tilting the cylinder towards you facilitates this process. By using a crank lever, the pressure plate is then lowered into the cylinder to compress the minced meat. The meat is directed into a pressure set through a filling pipe. The transparent plexiglass allows for easy monitoring of the filling progress in the hamburger mold. To extract the hamburger, simply slide the pressure set to the left or right and apply pressure.

Both the tabletop and vertical burger press work without electricity, so you can prepare hamburger patties almost anywhere in your kitchen.

Have you made enough hamburgers? Then it's time to grill them! For professional griddles and barbecues, Maxima has a wide range of appliances to suit all needs.

TIP: Seasoning a lot of meat by hand is a lot easier with a meat mixer .

How do you clean a hamburger press?

You need to clean a hamburger press properly after use. Since the parts come into direct contact with raw meat or fish, it’s important to keep the appliance clean and hygienic. Luckily, cleaning these hamburger presses is very easy. The individual parts are made from stainless steel and can be washed easily in the dishwasher.

Parts of the vertical hamburger press, such as the reservoir and the filler pipe, can be detached for easier cleaning. It's important to clean the pressure plate with disinfectant. Once all the parts are clean and dry again, you can easily put everything back together.