Vegetable Slicers

What do you use a vegetable slicer for?

Cutting fruit and vegetables can take up a lot of time. This can be done faster and safer with a professional vegetable slicer. The name needs little explanation, but a vegetable slicer is a more versatile kitchen tool than you might think. Because the machine has a feedthrough with a lever for large products and a feedthrough with a pusher for small products, it can handle almost any sized vegetable. Some of the vegetables that you can cut or grate with this appliance include:

• onions
• carrots
• cabbage
• potatoes
• cucumbers
• mushrooms
• bell peppers

Besides vegetables, you could also use it to slice up apples, bread and even grate cheese or nuts. There are multiple discs available with blades and graters in different variations. So don’t only have cut slices, but can also make cubes or chips. Besides the electric vegetable slicer, Maxima also has a stainless steel tomato slicer in its range. This slicer allows you to cut beautiful slices of tomato, kiwi, lemon, eggs and mushrooms in one go.

How do you use the vegetable slicer?

A vegetable slicer is very simple to operate. Make sure you first wash and peel the vegetables, if necessary. Do you want to make thick slices, narrow strips or cubes? Choose the right attachment for the job. Place the larger pieces of vegetables in the large throughput and push the lever safely through the appliance. Small or long pieces can be put in the narrower feed tube and pushed through with a pusher. Collect the cut vegetables in a tray and you're done!

What are the advantages of a vegetable slicer?

In any kitchen, most of the time is taken up with preparations. Cleaning, peeling, cutting and mixing ingredients, among other things, take up a lot of time while cooking has yet to begin. That’s why Maxima has an extensive range of professional catering equipment to make food preparation quicker and easier. This vegetable slicer is a perfect example. Thanks to the high speed of 270RPM, you can process up to 450kg of vegetables per hour. And each slice, cube or fry is exactly the same thickness. Even when slicing julienne, each piece is the same size. So you can work quickly, neatly and safely.

Other handy kitchen machines that can save you a lot of time when preparing your dishes include the potato peeling machines, hand blenders, food processors and hamburger presses.

What accessories are there for a vegetable slicer?

The vegetable slicer's versatility is one of its strong points. To cut different shapes, you need different attachments. There are cutting discs available for grating, cubing, shredding, slicing and julienne. The attachments for cubes and chips should be combined with a normal cutting blade. It’s good to know that the vegetable slicer comes standard with five different attachments. Do you need other specific cutting discs? Then you can easily order the right attachment along with the machine.

How do you clean a vegetable slicer?

Hygiene is an important issue in food preparation. It’s a good idea to clean your appliances immediately after use. Fortunately, this is very easy with the electric vegetable slicer. The parts are easy to detach. The cutting blades, handle and the pusher can be easily removed and wiped off with a wet cloth, preferably with a little washing-up liquid.

The blades are dishwasher safe. The rest of the machine is made from stainless steel so it’s also easy to clean. Always remove the plug from the machine before cleaning. A damp cloth is all you need for cleaning this appliance, but a little special cleaning spray for stainless steel can help to get rid of stuck-on bits.

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