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Meat Slicer - Ø22cm Blade

7 Reviews
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Extra accessories
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MS 220 Teflon Knife Blade
€49.80 €41.16
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MS220 - Serrated Knife Blade
€51.41 €42.49 €48.85 €40.37
With this professional meat slicer with a diameter of 22cm, you can cut perfect slices of meat, bread or cheese. The slicer is not only safe and very user-friendly, but it's also very quiet. It's ideal for use in the kitchen or the front of a butchery, bakery or deli. Read more
Article number 09300490
Barcode (EAN) 8719632120346
HS Code 8438500000
Width (cm) 45
Depth (cm) 28
Height (cm) 32
Weight (kg) 14.1
Type of power supply 230V
Amount of plugs 1
Electric power (Watt) 120

Description Meat Slicer

Cutting straight and thin slices is difficult if you have to do it by hand. Using this professional electric meat slicer, you can cut not only perfectly uniform slices of meat but also other items. The blade that comes standard with the machine is for slicing meat only. However, if you want to slice other items, we offer additional accessories like a Teflon-coated blade for slicing cheese and a serrated blade for cutting bread. Cutting with this versatile kitchen appliance is a smooth and quiet job. The hardened stainless steel blade has a diameter of 22cm and you can adjust the cutting thickness between 1 and 12mm per slice. This ensures that slices of sausage, ham, salami or other types of meat are always cut to the same thickness.

Safe meat slicing

This robust meat slicer makes slicing very fast, but it's also very safe. Thanks to the design, hands are kept away from the blade. The motor also has a built-in safety function. Thanks to the angled arrangement of the blade, it cuts smoothly and quickly. In addition, the cutter is equipped with an attachment for sharpening the blade. Regularly sharpening the blade also improves safety during cutting. By rotating the attachment, the blade passes the sharpening stones. After sharpening, clean the slicer well to prevent fine particles of the sharpening stones from getting into the food.

Easy to operate

The on/off switch is on the side of this meat slicer. You can operate the handle with one hand so that you can catch the meat with your other hand. For good hygiene, always wear gloves when cutting. The meat slicer should be cleaned and disinfected after each use. Disconnect the cutting board and wash it along with the blade in soapy water with a mild detergent. Clean the housing with a wet sponge and detergent. Then rinse everything with water and let it dry before using it again. Thanks to the four rubber feet, the slicer stays firmly in place while in use.


  • Rugged aluminum construction
  • Hardened stainless steel hollow ground blade 
  • Includes an attachment for sharpening
  • Equipped with an inclined arrangement for easy cutting
  • Suitable for cheese with the optional Teflon blade
  • Built-in safety feature on the motor

Product specifications

  • Net weight: 14,1kg
  • Dimensions: B45 x D28 x H32cm
  • Slide dimensions: B18 x D23cm
  • Maximum cutting height: 17cm
  • Adjustable cutting thickness 1-12mm
  • Blade rotation speed: 300 RPM
  • Blade diameter: Ø 22cm
  • 230V/50Hz/1Phase 120W
Pros and Cons
  • plus-sm Quiet motor suitable for use in the same room as customers
  • plus-sm Includes an attachment for sharpening the stainless steel blade
  • plus-sm Very user-friendly and safe to use
  • minus-sm Teflon knife for cutting cheese not included
4.9/5.0 based on 7 reviews
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