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Meat Slicer - Ø30cm Blade

5 Reviews
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Expected on 5 August
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Extra accessories
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MS 300 Teflon Knife Blade
€159.24 €131.60 €145.14 €119.95
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MS 300 - Serrated Knife Blade
€159.24 €131.60 €158.50 €130.99
This professional meat slicer is made from aluminium and hardened stainless steel. The knife has a diameter of 30cm and cuts thin slices of meat, cheese, bread and vegetables with ease. Thanks to its user-friendliness and safety, it's a valuable addition to any catering kitchen. Read more
Article number 09300500
Barcode (EAN) 8719632120360
HS Code 8438500000
Width (cm) 53
Depth (cm) 33
Height (cm) 46
Weight (kg) 24.3
Type of power supply 230V
Amount of plugs 1
Electric power (Watt) 250

Description Meat Slicer

Slicing meat by hand takes a lot of time. It's also difficult to manually cut very thin, straight slices all with the same thickness. This professional meat slicer is an asset to every catering kitchen. Thanks to the hardened stainless steel blade with a diameter of 30cm, you can easily cut perfect slices of meat or other items. The blade that comes standard with the machine is for slicing meat only. If you want to slice other items, we offer additional accessories like a Teflon-coated blade for slicing cheese and a serrated blade for cutting bread. This meat slicer is not only versatile but also very quiet, so you can use it in the same room where you receive your customers.

Grinding attachment included

Because not every type of meat is cut to the same thickness, you can easily adjust the cutting thickness with a user-friendly knob. Choose a thickness between 1 and 12mm. In every professional kitchen, safety is important. When using the slicer, you will see that your hands never come close to the blade. In addition, the motor is equipped with a built-in safety. Furthermore, the slicer comes with an attachment for sharpening. A sharp blade also increases safety. After sharpening, the cutting machine must always be cleaned to avoid fine grindings from the sharpening stones that could remain and end up in the food.

Easy to clean

Not only should the slicer be cleaned after sharpening, but also after each use. Because the cutting board and the blade are removable, you can easily soak them in soapy water with some detergent. The housing of the meat slicer is easy to clean with a wet sponge. Before using the slicer again, rinse everything and let it dry. The slicer is also equipped with four rubber feet so that the machine remains stable and firmly in place during use.


  • Rugged aluminum construction
  • Hardened stainless steel hollow ground blade 
  • Includes an attachment for sharpening
  • Equipped with an inclined arrangement for easy cutting
  • Suitable for cheese with the optional Teflon blade
  • Built-in safety feature on the motor

Product specifications

  • Net weight: 24,3kg
  • Dimensions: W53 x D33 x H46cm
  • Slide dimensions: W200 x D27,5cm
  • Maximum cutting height: 21cm
  • Adjustable cutting thickness 1-12mm
  • Blade rotation speed: 265 RPM
  • Blade diameter: Ø 30cm
  • 230V/50Hz/1Phase 250W
Pros and Cons
  • plus-sm Suitable for cutting thin slices of meat, bread and cheese
  • plus-sm Removable cutting board and blade for proper cleaning
  • plus-sm Includes an attachment for sharpening the blade for longer life
  • minus-sm Teflon blade for cutting cheese not included
4.4/5.0 based on 5 reviews
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